Gwhitebeard
25 de julio de 2026
A quality strong cutting board.
These boards have a quality feel, and are reasonably scratch proof and will take an olive oil treatment. Being bamboo they are hard, so there will be a minimum if any board material mixing with your food. I do not like the idea of plastic being ingested and titanium does scratch, feels terrible and dulls knives. I really like these boards. They wash up easily, do not retain any food color and in my opinion a great addition to your kitchen.Ver másVer menos
1 persona la encontró útil






