Gwhitebeard
25 de julio de 2026
A quality strong cutting board.
These boards have a quality feel, and are reasonably scratch proof and will take an olive oil treatment. Being bamboo they are hard, so there will be a minimum if any board material mixing with your food. I do not like the idea of plastic being ingested and titanium does scratch, feels terrible and dulls knives. I really like these boards. They wash up easily, do not retain any food color and in my opinion a great addition to your kitchen.Ver másVer menos
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![Bamboo Cutting Boards for Kitchen with Juice Groove [Extra-Large] Wood Cutting Board for Chopping Meat, Vegetables, Fruits, Cheese, Knife Friendly Serving Tray with Handles, 18 x 12.5 Inch](https://m.media-amazon.com/images/I/71xTRy7pF-L.jpg)





