Kiyo Matcha Classic Grade Hatsumukashi Ceremonial Uji Matcha, 40g/1.41oz | Pure Japanese First Harvest Ceremonial Grade Matcha Green Tea Powder from Uji, Japan

Salida a tu país: 13-20 de Septiembre del 2026

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• T

  The Sheet Mask Lady

  GREAT beginner matcha

  Gonna start with- I am not a matcha expert nor do I claim to be. My preferred way to drink matcha is latte, mostly because I can drink more of it, aaaaand I just like lattes.Anwyay,On Kiyo’s website: this is listed as a beginner matcha, so if you’re interested in, Kiyo’s Hatsumukashi is the way go.Cultivars - “Yabukita, Saemidori, others”I love the color! It’s a vibrant green! More vibrant then the last matcha powder I tried.I’ve tried this as an usucha and in a latte, and it’s such a treat. In a latte, the bitterness and astringency is at a minimum, if any at all, I can barely taste them. As an usucha, I taste can minimum bitterness, but the aftertaste was sweet! I loved it! IThere is a sweet grassy, vegetal scent that I find refreshing.Also, the tin is a bit smaller than some brands that I know, but I love that it is this size.this is the 2nd time I’ve purchased Kiyo’s Hatsumukashi. The price per gram, and the taste, is not a bad deal.Ver másVer menos

  1 persona la encontró útil

• M

  Monstera

  21 de julio de 2026

  Great for beginners!

  This is my first time making matcha. I'm tired of paying $8 for a matcha latte, so I decided I would venture out to try and make it my own.When you get this container, it comes in a silver bag and a little pamphlet explaining all the different types of matcha and their flavor profiles. This is super helpful especially when you're a beginner and falling down the rabbit hole of the matcha world.This specific matcha is a very vibrant green and has an earthy smell to it. I did make my first batch of matcha successfully. The taste of umami is definitely there(it made my mouth water), and there's a slight bitterness and astringency.I sifted 5g of the powder and added 15ml of room temp water to make a paste, followed by another 15ml of hot (not boiling) water. This recipe created a decent microfoam with my little bamboo whisk! Layers very beautiful on top of my almond milk.All in all, the quality to me is fantastic. For ~$25 ish bucks I'd say this was well worth it to try out for all the beginners like myself.Ver másVer menos

  3 personas la encontraron útil

• N

  Nancy

  Deep green umami matcha

  Beautiful deep green and tasty umami flavor. Very nutty and easy to blend. It did not clump for me and seems high quality in my opinion. I’d buy again if it’s on sale, it is a bit pricey when it’s regular priced.

• L

  Lizbeth Moreno

  3 de agosto de 2026

  Best matcha ever

  Great for the price and the amount ! Taste was amazing and created a nice micro-foam. Will repurchase again.

  1 persona la encontró útil

• N

  Nick

  18 de mayo de 2026

  Good quality but too bitter for me

  The matcha looks fresh and the color is nice, so the quality seems good. It mixed pretty well and didn’t taste artificial. But personally, I found it much more bitter than expected, especially when drinking it straight as usucha. Maybe better for people who prefer a stronger, more earthy matcha flavor. I still think it’s decent quality, just not the taste profile I was looking for.Ver másVer menos

  2 personas la encontraron útil

• H

  Hanh Hoang

  3 de agosto de 2026

  Value for money

  I’ve tried different matcha on Amazon and find that Kiyo is the best and now I have to repurchase it. Its vibrant green, creamy texture and umami taste really stands out from other brands at the same range. It has earthy smell, and creamy texture. I can barely taste bitterness and astringency in latte. Really value for money compared to other brands.Ver másVer menos